If there’s one universal truth in life, it is this — cake makes everything better. Whether you’re a fan of chocolate, vanilla, fruit, or spicy cakes, having that slice on your plate is always exciting. If you have a slow cooker at home, you’re in luck because we have five awesome and super easy cake recipes for you to try. No oven necessary!

Making Cakes In a Slow Cooker?

Recently, the often neglected slow cooker has taken on the spotlight. It’s so versatile that you can make anything from chicken congee to pulled pork tacos and even desserts. That’s right! Slow cookers are the perfect way to cook moist and delicious cakes. Since it works by generating steam from heat, your slow cooker helps to retain moisture during the cooking process, thus making it a fantastic choice for preparing a range of desserts.

1. Angel Food Cake

Angel food cakes are known for being a super light yet delicious dessert. By making it in a slow cooker, you’ll be infusing it with airiness all while keeping it moist. Don’t forget to use the cream of tartar as it helps to stabilize the egg whites, as this is a crucial element for any slow-baked dessert.

2. Apple Spice Cake

While apple spice cakes are a staple for lazy fall weekends, they can actually be enjoyed every season. To make this dessert. You’ll have to leave it in the slow cooker for almost three hours to ensure the result is flavorful, moist, and an absolute treat to the senses. If you have guests over, dust some powdered sugar on top for a truly stunning display. If you’re a fan of caramel, you can drizzle it with some homemade caramel sauce as well.

3. Carrot Cake With Cream Cheese Frosting

One of life’s biggest disappointments is biting into a dry slice of carrot cake. It’s an instant mood buster. By cooking it in a slow cooker, however, your carrot cake will have just the right amount of flavor and moisture, and the texture will be just right. Once ready and cooled, slice the cake into two or three layers and decorate with cream cheese frosting. Feel free to sprinkle some crushed pecans or walnuts on top for extra flavor and crunchiness.

4. Chocolate Pudding Cake

Simple, yet incredibly delicious, there’s hardly a person out there who wouldn’t enjoy a chocolate pudding cake with a scoop of ice cream or whipped cream on top. All you have to do to prepare it is mix the ingredients together, toss the batter into a slow cooker, and let it bake for three hours. To get that gooey, fudgy, and deliciously chocolaty pudding-like center, be sure to let the cake finish “cooking” outside of the slow cooker.

5. Pineapple Upside-Down Cake

You may not be a fan of pineapple on a pizza, but how about adding it to your cake? Fruit cakes like this one are a fantastic and easy treat to make that will delight your guests with their taste and look. Make sure to arrange the pineapple slices before pouring in the batter. Once ready, ask for another pair of hands to help you invert the cake so its picturesque look is visible to all. Serve with some whipped cream or ice cream.

If you’re spending the summer in New York, then chances are that you’re going to be in the Hamptons. It’s a popular vacation destination for the summer season, and there are many things to do, places to stay, eat, and drink. Whether you’re planning to stay for a weekend, a week, a month, or the entire summer, you’ll probably want to check out some of the local spots so that you can feel like a native, yourself.

Places to Stay in the Hamptons

Well-known hotelier Sean MacPherson runs a sophisticated restaurant and inn called Crow’s Nest. Part of the property includes the David Pharaoh Cottages that offer a peaceful vibe, the perfect amount of quiet, and incredible views of Lake Montauk. As far as dining goes, there is a revised new concept that involves table service and a communal table on the lawn that also functions as a private event space.

A bed and breakfast that is inspired by the 17th-century is also an option when vacationing in the Hamptons. The hotel is called East Hampton’s Baker House 1650. The complex features a guests-only pool, multiple outdoor terraces, and a lounge area that has a fireplace. Aside from that, there’s also a state-of-the-art spa with a swimming pool, soaking Jacuzzi tub, eucalyptus steam shower, and a dry sauna.

Eating and Drinking in the Hamptons

If you’re looking for a young and modern spot to enjoy some crafty spirits, the Sagaponack Farm Distillery is the place to go. There is a tasting room that serves specialty cocktails and sandwiches.

At Springs’ Bostwick’s on the Harbor, you’ll be able to drink cocktails and enjoy a view of the sunset. This bar opened up for the first time in the 1920s, and it serves cold beers and more on a cliff that is right on top of Fort Pond Bay.

Sen is a sushi spot in Sag Harbor in the Hamptons, and it’s known for having some of the best ramen. Another place for affordable and reliable cuisine is just a few miles away at The Bell & Anchor. They serve a three-course prix fixe menu that starts at a pretty affordable price on the weekdays.